Native BBQ

Menu:

• Jamaican Jerk Chicken
• BBQ Baby back Ribs
• Grilled Fish (Red Snapper or Grouper)
• Choice of Native Peas and Rice or Dominican Yellow Rice
• Baked Macaroni
• Mango Slaw Salad
• Caribbean Vegetable Saute

Price: $35.00 Per Person

Caribbean BBQ
(Most Popular for Foreign Travelers)

Menu:

• Caicos Conch Fritter and BBQ Shrimp
• Jamaican Jerk Chicken stuffed with Coconut Shrimp Curry
• Mango Guava Glazed Baby Back Ribs
• Grilled Red Snapper
• BBQ Shrimp wrapped with Applewood Smoked Bacon
• Mango Kiwi Pineapple Salsa
• Chipoltle Chili Salsa
• Native Pigeon Peas and Rice or Red Beans and Rice
• Caribbean Vegetable Saute
• Caesar Salad or Mango Coleslaw

Price: $45.00 Per Person

West Indian BBQ

Menu:

• Caribbean Spiced Rock Shrimp Caesar Salad
• Blackened Red Snapper with Kiwi, Mango and Pineapple Salsa
• Curried Shrimp Stuffed Chicken (West Indian Chicken) with Wild Mushroom Rum Cream
• Roasted Jamaican Pork Tenderloin with Chipoltle Chili Salsa
• Caribbean Vegetable Saute
• Coconut Ricke with Red Beans

Price: $55.00 Per Person

Caribbean Pork Roast

Menu:

• Empanada Appetizer
• Jamaican Jerk Pork Chops with Kiwi, Pineapple and Mango Salsa
• Chili Rubbed and Seared Pork Tenderloin with Chipoltle Chili Salsa
• Guava-Mango Glazed Babyback Ribs
• Coconut Rice
• Sautéed Vegetables
• Mango Coleslaw
• Cuban Plantain Bananas
• Pina Colada Bread Pudding with warm Rum Cream Anglaise

Price: $50.00 Per Person

Dessert Option

Buffet Desserts $6.00 p/p

• Rum Infused Bananas Foster Cheese Cake Squares
• Caribbean Rum Cake
• Pina Colada Bread Pudding
• Key Lime Pie