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| Equipment Rentals |
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prices and fees
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Equipment:
| Plates |
$2.00 each |
| Silverware rental |
$1.50 per place setting (fork, salad fork, spoon, knife) |
| Glassware (Glass) |
$1.00 per stem |
| Glassware (Plastic) |
included with open bar or bar setup |
| Wine Glass |
$1.50 each |
| Cocktail Glass |
$1.50 each |
| Champagne Glass |
$1.50 each |
| Sugar Caddy |
$1.00 each |
| Salt and Pepper Shaker |
$3.00 set |
| Coffee Mug |
$1.00 each |
| Side / Dessert Plate |
$1.00 each |
| Linens (Table) |
$10.00 each (80" round, 54" sqaure, 72" square or 4' x 8' rectangle) |
| Linens (Napkin) |
$1.50 each |
| Table Rental (36” x 6') |
$10.00 each |
| Table Rental 36” x 8’ |
$12.00 each |
| Table Rental 60” round |
$12.00 each |
| Chair Rental |
$5.00 each |
| Bamboo Chair Rental |
$18.00 each |
| Chaffer Pan Rental - Elegant |
$30.00 each |
| Chaffer Pan Rental - Standard |
$20.00 each |
| 20’ x 20’ Tent Rental |
$400 set up and breakdown labor $100 $700 for 2 rented together plus $150 set up and breakdown labor |
| 10’ x 10’ Portable Tent Rental |
$100 plus $50 set up and delivery, breakdown |
| 20’ x 10’ Portable Tent Rental |
$200 plus $50 set up and delivery, breakdown |
Bon Fire on Beach
(Labor, Wood and Permit) |
$600.00 |
| Tiki Torches |
$10.00 each |
| Hurricane Lamps for Table Top |
$5.00 each |
| Beach Hurricane Lamps |
$18.00 each |

Fees:
| Govt. Tax |
10% of Food and Beverage subtotal |
Catering Fee
(applicable to events
outside of Restaurant) |
18% of Sub Total (off site only) |
Delivery Fee: Zone 1
(Ocean Point, Sapodilla,
Long Bay, NW Point) |
$100.00 |
Delivery Fee: Zone 2
(Discovery Bay, Flamingo Lake,
Thompson Cove) |
$70.00 |
Delivery Fee: Zone 3
(Grace Bay, Turtle Cove, Bight) |
$50.00 |
| Gratuity-Service fee |
15% for Sit-down Service |
| Gratuity-Service fee |
10% for Buffet Service |

Staff Charges
| Bartender |
$35.00 Per Hour |
| Server |
$25.00 Per Hour |
| Chef on Site |
$250.00 |
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Caicos Catering
Event Catering in the
Turks & Caicos Islands
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Chief of Important Stuff
Tito Lewis
649-231-4361
info@CaicosCatering.com |
You may also contact
Damian Bell
649-231-4330
web: www.CaicosCatering.com |
Web Site Contents, Design, Construction and Hosting by Provo.net
P.O. Box 41, Providenciales, Turks and Caicos Islands, B.W.I.
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